My thinking is that delirium is probably a symptom of impaired metabolism and/or malnourishment and/or insulin resistance. When a person's mitochondria can't make enough ATP to keep them going, sometimes they become delirious/psychotic [1].
Coconut oil is useful because of its high proportion of medium chain triglicerides. Longer fatty acids have to be transported with carnitine to be metabolized in the mitochondria.
The alcoholic brain tends to be insulin resistant, and uses acetate (a breakdown product of ethanol) as fuel, because glucose isn't available, or isn't can't be delivered to the mitochondria in sufficient quantity.
[1]
Thus, without careful assessment and history, delirium can easily be confused
with a number of psychiatric disorders or long term organic brain syndromes,
because many of the signs and symptoms of delirium are conditions also present
in dementia, depression, and psychosis.
- https://en.wikipedia.org/wiki/Delirium (IMHO, doctors distinguish between "delirium" and "psychosis" because they don't realize they have similar etiologies.)
Coconut oil is useful because of its high proportion of medium chain triglicerides. Longer fatty acids have to be transported with carnitine to be metabolized in the mitochondria.
https://en.wikipedia.org/wiki/Medium-chain_triglyceride#Medi... https://en.wikipedia.org/wiki/Fatty_acid_metabolism#Fatty_ac...
The alcoholic brain tends to be insulin resistant, and uses acetate (a breakdown product of ethanol) as fuel, because glucose isn't available, or isn't can't be delivered to the mitochondria in sufficient quantity.
- https://en.wikipedia.org/wiki/Delirium (IMHO, doctors distinguish between "delirium" and "psychosis" because they don't realize they have similar etiologies.)